Small, passionate Freckle Farm still punching way above their weight!
In 2018, Deb McLucas and Rob Bowman's Freckle Farm entered the Australian Food Awards for the first time, knowing they were going up against huge, well-established Australian companies.
They came away with a bronze for their eggs, gold for their bacon and best in class for their branded pork.
They went back in 2019 and took Gold for their wood smoked ham.
Yesterday, Minister Mark Furner announced that Freckle Farm has been named #eatqld Champion for their sustainable and ethical approach to farming
I spoke to a very happy Deb McLucas on 4MK today
Press the audio button to hear
A fantastic example of how food production should be heading in the future!